Smoke-dried Nue Aon fish meat, deep-fried and boiled in a spicy soup of traditional Thai herbs
Traditional Thai spicy soup with jumbo prawns (Choice of cream soup or clear soup)
Traditional spicy Thai broth cooked from dried shrimps, served with prawns, local herbs & spices
Chunks of sticky fish meat, minced and mixed in spicy herbal soup
Surat Thani's colossal crab meat lumps and crab roe in spicy red curry with cha plu leaves. Perfect match with rice or rice vermicelli.
Clear broth of baby squids stuffed with seasoned ground pork
Marbled beef shank or pork red curry, topped with fresh coconut milk and chopped kaffir lime leaves
Chunks of tender pork meat stewed with Thai herbs and cha muang leaves
Slow-cooked massaman curry with tender beef shank or chicken thigh, potatoes, & peanuts
Thai spicy curry of grilled beef or pork, coconut milk, and young ki lek flowers
Chewy homemade fish balls in rich & tasty green curry
